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Wednesday, December 19, 2012

Taco Salad

I STILL had some ground beef in the fridge, so I figured it was use it TONIGHT or lose it. I went for option number one with quick and easy taco salad. It was less than 10 minutes from the time I walked into the kitchen until I was sitting down to eat dinner. I did already have the taco seasoning mixed so that saved me a few minutes. I made just one serving tonight

Taco Salad



Ingredients:
  • 1/4 pound ground beef
  • 5 cherry tomatoes halved
  • 1/4 avocado sliced
  • 1/4 Cup shredded cheese
  • Taco seasoning 
  • 2 cups lettuce
  • sour cream

Directions:
  • Brown ground beef
  • add seasoning after draining meat
  • make your salad :)

I would have also put some salsa on this, but I am fresh out :( It was still so yummy!

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